Hi friends — I’m Michael Greenlee, and I couldn’t be more excited to welcome you to my brand-new corner of the internet, BlackstoneCooking.net!

If you’ve followed me on YouTube, Instagram, or Facebook, you already know that I’m passionate about all things griddle cooking. My love for the Blackstone griddle started as a hobby, but it quickly turned into something much bigger — a way to share creative, flavorful recipes with people all over the world. Along the way, I’ve been honored to work directly with Blackstone Products, appear in live cooking demonstrations, and even win the coveted Golden Spatula award for my Blueberry & Brie Dessert Grilled Cheese.

This site is the next step in that journey — a home base for everything I create.

What You’ll Find Here

BlackstoneCooking.net is all about bringing the sizzle of the griddle to your kitchen, backyard, or tailgate. Here’s what you can expect:

• Step-by-Step Recipes – Each recipe will include detailed instructions, ingredient lists, and pro tips. I’ll also link directly to my YouTube videos so you can watch each dish come to life in real time.
• Video Gallery – A curated collection of my cooking videos, all in one place for easy browsing.
• Blog Posts & Tips – I’ll share techniques for getting the most out of your Blackstone, from seasoning your griddle to creating perfect sears and mastering temperature zones.
• Behind-the-Scenes – A peek into my life as a content creator, including the process of filming, testing recipes, and working with brands.
• Product Recommendations – My go-to tools, accessories, and favorite Blackstone gear, with affiliate links so you can easily find what I use every day.

A Little About Me

I’m a Texas-based griddle chef and content creator who believes cooking should be as fun as it is delicious. I’ve built a thriving YouTube channel with thousands of subscribers and over a million views across social media, and I’m proud to be a recognized voice in the Blackstone community. Whether I’m cooking breakfast tacos for friends, prepping sliders for a tailgate, or experimenting with a new dessert on the griddle, I’m always looking for ways to push creativity and flavor.

For me, cooking isn’t just about food — it’s about connection. It’s about the moment when someone takes that first bite and their face lights up. It’s about bringing people together around the griddle, sharing laughs, stories, and maybe a little friendly competition over who flips the best burger.

Join the Community

This site is as much yours as it is mine. I want BlackstoneCooking.net to be a place where we can connect, share ideas, and inspire each other to try new things. Be sure to sign up for the newsletter so you never miss a recipe, tip, or new video.

So grab your spatulas, fire up your griddle, and let’s get cooking. I can’t wait to see what we’ll make together!

— Michael